Storrs Winery & Vineyards

Storrs Winery was founded in 1988 by two UC Davis winemaking graduates who shared a passion for wines produced from grapes grown in the cool climate of Santa Cruz Mountains on the Central Coast of California. Dedicated to low-intervention winemaking and regenerative farming in their estate vineyards, they have consistently created wines capturing numerous awards that are highly coveted by collectors and casual enthusiasts alike.