Delta Wines

Brick and Mortar is owned and run by husband and wife team Alexis and Matt Iaconis. Matt makes the wine and Alexis runs the business side. They believe in transparency and purity in their wines and in their business practices. They pick early, ferment with native yeast and use sulfur judiciously, resulting in low alcohol (for the US) wines of grace and finesse. At this value level, the production is quite small.