Description
Our Sonoma Coast Chardonnay is produced without new oak, allowing the bright varietal character to shine. Harvested from select vineyards in the Sonoma Coast AVA, including the cooler microclimates of western Carneros, the elegant aromas of fresh citrus, grapefruit, and white peach with hints of stone fruit abound. The juicy palate offers delicate flavors of Meyer lemon, yellow apple, kiwi, and nuances of honeysuckle, finishing with vibrant acidity and mineral-driven notes. Try it with aged cheeses, such as Gouda or Manchego, or lighter seafood dishes, soups, and pasta.
Awards
90 pts James Suckling
92 pts Wine Enthusiast Points
92 pts Press Democrat North Coast Wine Challenge
Certifications
Alcohol
13.8%
Analytical data
dry