Description
Our fruit was hand harvested and immediately whole cluster pressed upon arrival to the cellar. The resulting juice was fermented and aged on lees in French Oak barrels for 15 months before bottling. In the blend, character from our Old Wente selections in Fort-Ross Sea-View sites can be felt, expressing itself in beautiful yet subtle minerality. Mt Eden and Clone 5 selections from Zephyr Farms add fresh citrus, florals, and dense texture to the blend, concluding in a wine that showcases the typicity & terroir our region can offer. Tasting Notes: Crushed oyster shells, citrus rind, and melon.
Certifications
Alcohol
13.2%
Vineyard
Red Car Estate, Zephyr Farms, Mohrhardt Ridge