Description
Our climate ripens Sauvignon Blanc grapes with hot days and cool nights, making wines that have tropical aromas of pineapple and passion fruit with a lemony finish and gentle acidity. This wine is bright and clear and is excellent with spicy coconut lemongrass soup, sushi, or a Sunday brunch.
Awards
Critics Silver Critics Challenge International Wine Competition
84 pts Wine Spectator Points
Certifications
Alcohol
12.8%
Analytical data
dry